Vietnamese Sea Bass
Epicured’s Vietnamese Sea Bass is a low FODMAP, gluten-free, high-protein, and pescatarian-friendly dish that delivers a bold Southeast Asian flavor with every bite. Delicately marinated sea bass fillets are infused with turmeric and dill, creating a warm, herbaceous profile that’s both comforting and vibrant. Paired with fragrant coconut rice and topped with crisp carrots and cucumber slices, the dish is a harmonious blend of creamy, fresh, and aromatic textures
- Low FODMAP, gluten free, pescatarian, and high in protein. Epicured’s Vietnamese Sea Bass is chef crafted to be gentle on digestion.
- Featuring tender sea bass. Marinated with earthy turmeric and refreshing dill, served with creamy coconut rice and fresh veggies.
- A harmonious flavor experience. Enjoy a fragrant, savory profile with soft fish, rich rice, and crisp vegetables in every beautifully balanced bite.
- Convenient and ready to enjoy. Perfect for a grab-and-go lunch or wholesome plant-based meal
$36.38
Vietnamese Sea Bass—
$36.38
Description
Epicured’s Vietnamese Sea Bass is a low FODMAP, gluten-free, high-protein, and pescatarian-friendly dish that delivers a bold Southeast Asian flavor with every bite. Delicately marinated sea bass fillets are infused with turmeric and dill, creating a warm, herbaceous profile that’s both comforting and vibrant. Paired with fragrant coconut rice and topped with crisp carrots and cucumber slices, the dish is a harmonious blend of creamy, fresh, and aromatic textures
- Low FODMAP, gluten free, pescatarian, and high in protein. Epicured’s Vietnamese Sea Bass is chef crafted to be gentle on digestion.
- Featuring tender sea bass. Marinated with earthy turmeric and refreshing dill, served with creamy coconut rice and fresh veggies.
- A harmonious flavor experience. Enjoy a fragrant, savory profile with soft fish, rich rice, and crisp vegetables in every beautifully balanced bite.
- Convenient and ready to enjoy. Perfect for a grab-and-go lunch or wholesome plant-based meal
